Danielle Hamilton
Director of Operations
Danielle Hamilton brings a background in operating restaurants, breweries, and corporate foodservice accounts to her role as Camber Outdoors’ Director of Operations. Shifting from the restaurant industry to the active-outdoor industries was a natural fit with her longtime passion for the outdoors and transferable skill set. Danielle’s position at Camber Outdoors focuses on providing support to the entire team, overseeing operations, finance, human resources, and other administrative functions.